Get ready to dive into a bowl of pure comfort with crack chicken noodle soup! This dish combines tender chicken, crispy bacon, and creamy ranch flavors in a warm broth. It’s the perfect soup for those chilly evenings when you need a hug in a bowl.
Imagine savoring a spoonful of this comforting soup. It’s packed with shredded chicken, al dente noodles, and a velvety broth infused with tangy ranch seasoning. The best part? You can make this crowd-pleaser in under 30 minutes. It’s perfect for busy weeknights or lazy weekends.
Whether you’re a seasoned cook or a kitchen novice, this loaded chicken noodle soup is sure to become a family favorite. So grab your ladle and let’s dive into the ultimate comfort food experience!
What is Crack Chicken Noodle Soup?
This delicious twist on classic chicken soup combines shredded chicken, cream cheese, and cheddar cheese for a creamy meal. This recipe is quick, taking about 30 minutes to make, ideal for busy weeknights.
The soup begins with 6 cups of chicken broth. It includes 3 cups of chopped cooked chicken for protein and flavor. The addition of 8 ounces of frozen egg noodles adds a homemade touch.
For creaminess, the recipe uses 6 ounces of cream cheese and 2 cups of shredded cheddar cheese. This soup is special because of its unique mix of ingredients. It has ranch dressing mix, garlic powder, and black pepper for a zesty kick. Celery and carrots add nutrition and crunch. The soup is topped with crispy bacon for a delicious finish.
- Serves 6 people
- 542 cal per serving
- 34g total fat per serving
- 36g protein per serving
Why Crack Chicken Soup is So Popular
Crack chicken noodle soup has become a favorite in many homes. It’s a mix of classic flavors and rich ingredients. This makes it a go-to comfort meal for families in the U.S.
This soup’s appeal lies in its unique blend. It takes traditional chicken noodle soup and adds cream cheese, cheddar, and bacon. These ingredients make it creamy and satisfying for all ages.
Here’s why people love this soup:
- Rich flavor profile with a blend of savory and creamy tastes
- Hearty and filling, perfect for cold weather or when you need a pick-me-up
- Versatile recipe that can be easily customized to suit dietary needs
- Quick and easy to prepare, making it ideal for busy weeknights
The dish’s popularity is clear from its high ratings and reviews. It has a 4.66 out of 5 star rating from 165 votes. People love its taste and how it’s become a family favorite. Heather, a cook, said, “Just made this last night and my family ate every last drop! This was seriously one of my fav new meals I’ve made!”
The History of Crack Chicken Noodle Soup
Chicken noodle soup has been a favorite for many years. Its history goes back centuries, with different cultures making their own versions. In the United States, it became popular in the early 1900s to help with colds and flu.
Origins of Chicken Soup
Chicken noodle soup’s roots trace back to ancient times. Chinese cooks combined noodles and chicken in soups thousands of years ago. European immigrants later brought their chicken soup recipes to America, where it evolved into the comforting dish we know today.
How “Crack Chicken” Became a Trend
The term “crack chicken” started with recent food trends. It means chicken dishes that are so good, you can’t stop eating them. The mix of soft cheese and ranch with traditional chicken noodle soup made crack chicken noodle soup.
This new take on a classic recipe includes:
- Shredded cooked chicken
- Cream cheese
- Shredded cheddar cheese
- Egg noodles or other pasta options
- Herbs like dried dill and parsley
Crack chicken noodle soup has become very popular. Many people make their own versions at home. Some add turkey bacon or smoked ham for more flavor. Others use dairy-free options for different diets. Its comfort and versatility have made it a favorite in American cuisine.
Ingredients Overview
Crack Chicken Noodle Soup is a hearty dish full of flavor. It combines classic ingredients with a creamy twist. This makes it a favorite among families.
Chicken Noodle Soup Ingredients
The star of this soup is rotisserie chicken, adding convenience and flavor. Bacon adds a smoky crunch. Chicken broth is the savory base. Here’s a list of key ingredients:
- Rotisserie chicken (4 cups shredded)
- Bacon (1 cup cooked)
- Chicken broth (6 cups)
- Cream cheese (8 oz cubed)
- Ranch seasoning (1 packet)
- Cheddar cheese (2 cups shredded)
- Vegetables (onion, celery, carrots)
Nutritional Benefits of the Dish
Crack Chicken Noodle Soup is packed with nutrients. Chicken provides protein, and veggies add vitamins and fiber.
This soup is low-carb and keto-friendly. It’s creamy and cheesy, making it indulgent yet satisfying.
How to Make Crack Chicken Noodle Soup
Making this tasty soup is simple. With the right tools and ingredients, you’ll enjoy a warm bowl of crack chicken noodle soup quickly.
Tools and Equipment Needed
To make this soup, you’ll need:
- A large stockpot or Dutch oven
- A sharp knife for chopping vegetables
- A wooden spoon for stirring
- Measuring cups and spoons
Steps for Recipe Success
Here’s how to make your ultimate chicken noodle soup:
- Sauté onions, celery, carrots, and garlic in the pot until softened.
- Add chicken stock and seasonings like thyme and bay leaves.
- Cook chicken in the broth until tender, then shred it.
- Add noodles and cook for 20-30 minutes until al dente.
- Stir in cream, cheese, and cooked bacon for extra richness.
This recipe makes 6-8 servings and takes about 45 minutes to prepare. Using chicken thighs gives more flavor. For the best taste, use homemade chicken stock or a darker store-bought broth. The creamy texture comes from heavy cream, which is less likely to curdle than milk.
Each serving of this hearty soup has 381 cal, 18.8g of fat, and 32.3g of protein. It’s a filling meal perfect for cold days or when you need comfort food.
Variations of This Soup Recipe
Crack Chicken Noodle Soup is a versatile dish. It can be adapted for different dietary needs. With a few simple swaps, you can make it fit various requirements without losing flavor.
Keto-Friendly and Low-Carb Options
For those on a keto or low-carb diet, try these:
- Replace noodles with zucchini noodles or cauliflower rice
- Increase the amount of chicken and vegetables
- Add extra cheese for more fat content
Gluten-Free and Dairy-Free Alternatives
To accommodate gluten and dairy sensitivities, consider these changes:
- Use gluten-free noodles or omit them entirely
- Substitute cream cheese and cheddar with non-dairy alternatives
- Replace sour cream with coconut cream
The basic recipe serves 6-8 people and takes about 35-40 minutes to prepare and cook. With these variations, you can enjoy this comforting soup, no matter your dietary restrictions. This recipe’s flexibility lets you make a dish that’s both tasty and meets your nutritional goals.
Tips for Creamy Chicken Noodle Soup
Making the perfect creamy chicken noodle soup needs focus and some cooking tricks. This favorite comfort dish can get even better with a few tweaks. Let’s see how to make your soup truly special.
Cooking Tips for Maximum Flavor
Start with top-notch ingredients to enhance your soup’s taste. A rotisserie chicken adds convenience and flavor. Soften the cream cheese before adding it for smoothness. For a creamier soup, use less water. Season with salt and pepper to your liking.
- Use thin spaghetti or angel hair pasta for the best texture
- Add uncooked noodles directly to the pot – they’ll cook as they simmer
- Combine soft cheese, heavy cream, and cheddar for ultimate creaminess
- Incorporate ranch and top ramen seasonings for a savory kick
Common Mistakes to Avoid
Avoid these mistakes when making your crack chicken noodle soup. Don’t overcook the noodles to prevent them from becoming mushy. Be careful not to add dairy too fast to hot broth, as it might curdle. Also, watch out for oversalting, as the ranch and ramen seasonings already have salt.
Crack Chicken Noodle Soup Serving Suggestions
Make your crack chicken noodle soup even better with great meal pairing and presentation. This hearty dish can be a main meal or part of a big spread, based on your taste and the event.
Pairing Ideas for a Complete Meal
Turn your soup into a full meal with these pairing ideas:
- Crusty bread for dunking
- Light mixed green salad
- Roasted seasonal vegetables
- Grilled cheese sandwich
For a balanced meal, pair the soup with fiber-rich sides. A crisp salad or roasted veggies can balance the soup’s richness. This makes for a complete and satisfying meal.
Creative Presentation Tips
Make your soup stand out with these presentation ideas:
- Serve in a rustic bread bowl
- Garnish with shredded cheddar and bacon bits
- Sprinkle fresh chopped green onions on top
- Use colorful, mismatched bowls for a cozy feel
Remember, how you present your meal can make a big difference. A beautifully garnished bowl of soup can make your meal more appealing. With these tips, it will taste incredible and look great too.
Storing and Reheating the Soup
Proper leftover storage and reheating techniques are crucial for enjoying your crack chicken noodle soup for days. Let’s look at the best ways to keep your soup fresh and tasty.
Best Practices for Storing
Cool your soup to room temperature within two hours of cooking to prevent bacterial growth. Store it in airtight containers in the refrigerator set at 40°F or below. Your homemade soup will stay fresh for 3-4 days. For longer storage, freeze the soup in portions for up to 2-3 months.
Reheating Without Losing Flavor
When reheating soup, use gentle heat to preserve its flavor and texture. On the stovetop, bring the soup to a simmer over medium heat, stirring occasionally. For microwave reheating, use short intervals and stir between each one. If the soup seems thick, add a splash of chicken broth to restore its original consistency.
- Refrigerated soup: reheat within 3-4 days
- Frozen soup: thaw in the refrigerator before reheating
- Canned soup: consume within 3-4 days after opening
Remember, proper storage and reheating practices not only extend the life of your soup but also ensure food safety. Always check for signs of spoilage before consuming leftovers, and when in doubt, throw it out.
Have You Tried This Recipe?
This dish is a hit for comfort food gatherings It’s great for casual parties or cozy dinners. Its rich flavors and hearty ingredients impress guests, making them feel warm and happy.
Hosting with Comfort Foods
Think about serving crack chicken noodle soup at your next event. Its creamy texture and savory taste are perfect for comfort food. Make it ahead of time to save effort. You can keep it in the fridge for 3-4 days.
Offer the soup in big bowls with crusty bread. For a fun twist, have a toppings bar with bacon, cheese, and green onions. This lets guests customize their meal.
Leftover Ideas for Creative Dishes
Don’t waste leftovers! Crack chicken noodle soup can be turned into new dishes. Here are some ideas:
- Crack chicken noodle casserole: Mix leftover soup with pasta and breadcrumbs
- Stuffed baked potatoes: Use the soup as a topping for baked potatoes
- Creamy pasta sauce: Thin the soup with milk and toss with pasta
These ideas make your soup into multiple meals. It’s a budget-friendly choice for busy homes.
Health Considerations
Crack chicken noodle soup is a comforting dish that can be adapted to suit various dietary needs. By making healthy modifications, you can enjoy this classic meal while staying mindful of your nutritional goals.
How to Make It Healthier
To create a lighter version of this hearty recipe, consider these tips:
- Use lean chicken breast to reduce fat content
- Opt for low-sodium chicken broth to control salt intake
- Add extra vegetables like carrots, celery, and spinach for more fiber and nutrients
- Choose whole grain noodles for added fiber and nutrients
- Use low-fat cream cheese to cut down on calories
These simple changes can significantly improve the nutritional profile of your soup without sacrificing flavor.
Allergen Warnings and Alternatives
For those with food allergies, crack chicken noodle soup can be customized. Here are some allergen-friendly substitutions:
- Gluten-free: Use rice or quinoa noodles instead of wheat-based pasta
- Dairy-free: Substitute dairy-free cream cheese and milk alternatives
- Low-carb: Replace noodles with zucchini spirals
Always check ingredient labels and inform guests about potential allergens in your soup. With these alternatives, you can create a delicious and inclusive meal for everyone to enjoy.
Cooking Alternatives
This dish is versatile, lending itself to various cooking methods. Let’s explore some popular alternatives that make this comfort food even more accessible.
Instant Pot and Slow Cooker Versions
Instant pot recipes are a game-changer for busy cooks. To make crack chicken noodle soup in an Instant Pot, pressure cook the chicken and vegetables for 10 minutes. Release pressure, add noodles, and cook for 2 more minutes. Stir in dairy components last.
For slow cooker meals, combine all ingredients except noodles and dairy. Cook on low for 6-8 hours. Add noodles and cheese in the last 30 minutes. This method yields 6 servings, each containing 373 cal.
One-Pot Stove-Top Method
The one-pot stovetop method simplifies cleanup and intensifies flavors. Start by sautéing vegetables in olive oil and butter. Add chicken, seasonings, and broth. Simmer for 30 minutes. Stir in rice or noodles and cook until tender. Finish with cream cheese for a rich, creamy texture.
This method takes about an hour, similar to the traditional recipe. Leftovers can be stored in the fridge for 3-4 days or frozen for up to 3 months. Remember to reheat gently to maintain the soup’s delicious flavors and textures.
Frequently Asked Questions
Curious about this comforting soup? Let’s answer some common questions to help you master this comforting dish.
How long does it take to prepare crack chicken noodle soup?
Preparing this dish is quick. You’ll spend about 10 minutes prepping and 30 minutes cooking. The total time is around 40 minutes, perfect for a weeknight dinner.
Does Cracker Barrel have chicken noodle soup?
Yes, Cracker Barrel has chicken noodle soup on their menu. It’s a popular choice, but it’s not the same as crack chicken noodle soup. To make the crack version, you’ll need to follow our recipe.
Can you freeze crack chicken noodle soup recipe?
Freezing soup is a great way to keep it fresh longer. You can freeze it for up to 3 months. Store it in airtight containers or freezer bags. To eat, thaw it overnight in the fridge and reheat gently on the stove.
How many calories are in crack chicken noodle soup?
The calories in this soup depend on the recipe. Our homemade version has about 401 cal per serving. It also has 24g of protein, 32g of carbs, and 20g of fat, making it a satisfying and nutritious meal.
Final Thoughts on Making an Easy and Delicious Bowl
Learning to make crack chicken noodle soup is a journey to soup perfection. It has an average rating of 4.72 out of 5 from 14 votes. This comfort food is a favorite for many. It’s a balanced meal with 240 cal, 18g of protein, and a good mix of vitamins and minerals.
The secret to perfect soup is in the details. Use bone-in chicken for richer flavor. Adding a splash of sherry also adds depth. Customize your bowl with spinach or mushrooms for extra nutrition.
Make it healthier with low-sodium broth and low-fat cream cheese. The slow cooker is your best friend. It allows flavors to meld over 6 hours of cooking time.
Your comfort food mastery shines when you get the consistency right. For a thicker soup, add cornstarch or extra cream cheese. This recipe is flexible – double it for bigger gatherings or adjust ingredients to your liking.
With proper storage, you can enjoy your soup for up to 4 days. This makes it perfect for meal prep. As you perfect your crack chicken soup, you’re not just making a meal. You’re crafting a bowl of comfort that will impress everyone.